THE FOX & HOUNDS
L U LSLEY

TYPICAL OPENING HOURS
FRIDAY: 4-11pm
SATURDAY: Noon-11pm
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NEXT TIME FOOD IS AVAILABLE:
FRIDAY 11th July: 5:30pm
BURGER NIGHT WITH BAO DAZ STREET FOOD
We have a very special BURGER NIGHT this Friday 11th July. Our brilliant Guest Chef Darius (BAo Daz) returns with a delectable menu of freshly prepared Burgers and Loaded Fries from 5:30pm. The perfect Summer Evening Meal to enjoy in the Sun in our beautiful Beer Garden!
Burgers will be available to Eat-In or Takeaway. No need to book. All Food is first-come-first-served.
On the Real-Ale front , Wye Valley HPA and Theakston Best Bitter feature alongside our usual range of Lagers and Ciders!

CORPORATE COUNTRY WALKS
CORPORATE LUNCH & WALK PACKAGES
Enjoy a Guided Walk with your business or colleagues through the stunning Worcestershire Countryside followed by a beautiful Lunch at the award-winning Fox & Hounds at Lulsley. Led by a local historian, the 2-2.5 hour walk takes in the wide breadth of natural and historical Alfrick, Lulsley & Suckley landmarks.
Beginning and ending at The Fox & Hounds, the walk starts at 9:30am and is designed to be enjoyed at a moderate pace with the total group around 20-25. Walkers will then return to the Pub for approx. Noon to enjoy their well-earned lunch. Selections for lunch are ordered at the time of booking that can be enjoyed in the Restaurant or Beer Garden.
The Sunday 7th November Guided Walk & Lunch Package must be booked and paid in advance.
The walk will go ahead rain or shine. Dogs on leads welcome.
To book your place, call 01886 821 228 or email thefoxandhoundslulsley@gmail.com Payments can be made either over the phone, at the Pub or via BACS. Dishes that can be selected include:
Roast Knightwick Pork:
Stuffing, Crackling & Yorkshire Pudding
Roast Knightwick Beef with Yorkshire Pudding
Served Pink
Beef & Pork served with:
Roast Potatoes, Parsnips, Seasonal Vegetables,
Gravy & Cauliflower Cheese
Risotto: Goats Cheese, Mushroom,
Onion, Pea & Baby Spinach (GF) (V)
Fresh Fish of the Day: New Potatoes, Confit Vine Tomato,
Seasonal Greens, Lemon & Caper Butter (GF)
LUNCH SELECTIONS MUST BE MADE IN ADVANCE. PLEASE SPECIFY ANY DIETARY REQUIREMENTS